Breakfast, Lunch, Dinner & Snacks

"I think it's nice that there are all different kinds of lunches and breakfasts and dinners and snacks. I think eating is nice." – Albert from Bread and Jam for Frances, by Russell C. Hoban


Breakfast, Lunch, Dinner & Snacks is co-written by the mother-son team Beth Steinberg and Natan Skop.

Some of the older posts here are from blogs we’ve migrated here, including “Cooking Without a Parachute/Freefall Cooking”, “Ice Cream, etc” and Beth’s personal blog.

Beth co-founded and runs Shutaf, inclusion programs for children and teens with special needs. Beth is also a writer and internet content developer with a team called The Honey. She directs local community theater with a group called Theater in the Rough, specializing in experiential productions performed out of doors.

Natan is a founding member of Theater in the Rough, an group of community minded actors dedicated to bringing quality, affordable theatrical experiences to the Jerusalem audience. Natan also works as a freelance web programmer, and writes about food (mainly ice cream) in his spare time.
Influences: David Leibowitz’s The Perfect Scoop, Editors of Cook’s Illustrated Magazine’s The Best Recipe,  Viana La Place’s Desserts and Sweet Snacks, and most of all my parents.

Something to add?

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 806 other followers


Post Calendar

September 2020

Previous Archives

%d bloggers like this: