Breakfast, Lunch, Dinner & Snacks

"I think it's nice that there are all different kinds of lunches and breakfasts and dinners and snacks. I think eating is nice." – Albert from Bread and Jam for Frances, by Russell C. Hoban

What’s for Dinner? Chard and Beans with Goat Cheese Noodles

It was another classic “it’s dinnertime, what’s in my fridge?” moment. Taking stock, I had a bunch of swiss chard and a large log of plain goat cheese. A can … Continue reading

March 1, 2013 · 1 Comment

Meal planning – The taste of independent living

Glossing over my 4 month posting absence, I’m living in an apartment in Lenox, Massachusetts until the end of January, while attending a program at Shakespeare & Company. From my … Continue reading

December 10, 2012 · Leave a comment

Beans, beans

I tried to gussy up a pot of beans the other night but it wasn’t as inspired as I might have hoped. I combined celery, carrots, the ubiquitous dl’at, or … Continue reading

October 30, 2007 · Leave a comment

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