Breakfast, Lunch, Dinner & Snacks

"I think it's nice that there are all different kinds of lunches and breakfasts and dinners and snacks. I think eating is nice." – Albert from Bread and Jam for Frances, by Russell C. Hoban

Shakshuka. Eggs and sauce, Middle Eastern style.

Shakushuka at it’s most basic is that wonderful marriage between egg and tomato. Eggs with ketchup on the side, made more sophisticated if you will. Eggs delicately poached in a … Continue reading

January 13, 2013 · Leave a comment

Salted Butter Caramel Sauce

My parents are having a New Year’s party tomorrow night and asked me to make two flavors for the event. Since no party is complete without sauce, I made David … Continue reading

December 30, 2011 · 2 Comments

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