Breakfast, Lunch, Dinner & Snacks

"I think it's nice that there are all different kinds of lunches and breakfasts and dinners and snacks. I think eating is nice." – Albert from Bread and Jam for Frances, by Russell C. Hoban

Cabbage Saute – A nice side or main

It’s wintertime. That means lots of winter squashes and other roots – they’re affordable, store well and add a necessary starchy sweetness to so many dishes. Cabbage works well in … Continue reading

January 7, 2013 · Leave a comment

Gabe’s Stir-fry with Toasted Orzo and Tofu

I continue to encourage my children to get involved in dinner preparation. True, I get bored and so do they, with my own quick and easy interpretations of stir-fries, grains … Continue reading

October 29, 2007 · 2 Comments

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