Breakfast, Lunch, Dinner & Snacks

"I think it's nice that there are all different kinds of lunches and breakfasts and dinners and snacks. I think eating is nice." – Albert from Bread and Jam for Frances, by Russell C. Hoban

Tag Archives: Sweet Potato

Poor Man’s Curry, or the Fridge Door

“Cooking off your refrigerator door” is a common theme in my house. Don’t buy the food for the recipe, make the recipe according to what you have, probably doing a lot of … Continue reading

December 23, 2012 · Leave a comment

Fete du Kale

Food in Israel is grand. Produce is local and fresh. The organic marketplace is growing and developing but the cooking greens leave a bit to be desired. The spinach is … Continue reading

March 2, 2008 · Leave a comment

Tale of a Sweet Potato

Here in Israel, sweet potatoes are everywhere. They’re tasty, inexpensive, not to mention good for you and are featured on almost every menu – the ubiquitous ‘orange soup’ or roasted … Continue reading

November 30, 2007 · Leave a comment

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